Christmas Menu 2020
Christmas items must be pre-ordered by Friday, December 18th. All orders must be picked up by Monday, December 21st. Extras will be available Tuesday, December 22nd from 10-2. Shop will be closed from Wednesday, December23rd until Monday, January 4th! For orders call 501-941-2690 or email me at Chefcandacecabot@outlook.com
If emailing order, you should get a confirmation from us. If not, please call the shop at 501-941-2690 if you don't hear back with a couple of days.
Entrees & Sides
Grandmama's Chicken & Dressing--Cornbread, sliced bread, onions, celery, spices and chicken broth make this delectable dish! I promise it won't disappoint! We make it all at my shop, freeze it and you pick up. Let it thaw in fridge two days before baking. Bake and voila!
Small--feeds 2-3 $20 Medium--feeds 5-6 $35 Large--feeds 10 $42
Kristi's Green Beans--Green beans, bacon, brown sugar, spices and butter make up this delicious side dish! Just bake :)
Small--$15 Medium $25 Large $30
Sweet Potato Casserole---Sweet potatoes, butter, coconut, pecans make up this special sweet potato recipe.
Small--$15 Medium $25 Large $30
Hash Brown Casserole--A family tradition in my family!! Hash browns, cheddar, sour cream, butter and more creates this cheesy yummy dish!
Small--$15 Medium $25 Large $30
Chicken Spaghetti----It's a favorite!!
Small--$20 Medium--$35 Large $42
Appetizers
Candace's Corn Dip $18 a quart
Pineapple Cheese Ball $18
Hot and Spicy Spinach Dip $15 small, $25 medium
Keto Sausage Balls $18 a dozen
Sweets & Treats
Cinnamon Rolls $20
Chocolate Pecan Pie $28
Salted Caramel Pecan Pie $28
Grandmama's Apple Pie $30
Chocolate Crinkle Pie $25
Red Velvet Ooey Gooeys $35 a pan
Candy Bar Ooey Gooeys $35 a pan
Ooey Gooey Butter Bars 9x13 $35 Strawberry Ooey Gooey Butter Bars $35
Cream Cheese Brownies 9x13 $35 Caramel Turtle Brownies 9x13 $35
