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CHEF CANDACE



Christmas Menu 2023
Thanksgiving Menu items must be pre-ordered by Sunday, December 17th. All orders must be picked up by Thursday, December 21st.
Extras will be available Friday, December 23rd from 10-4.
Shop will be closed from Monday, December 25th to Thursday, January 4th.
For orders call 501-941-2690 or email me at Chefcandacecabot@outlook.com
If emailing order, you should get a confirmation from us. If not, please call the shop at 501-941-2690 if you don't hear back with a couple of days.
Entrees & Sides
Grandmama's Chicken & Dressing--Cornbread, sliced bread, onions, celery, spices and chicken broth make this delectable dish! I promise it won't disappoint! We make it all at my shop, freeze it and you pick up. Let it thaw in fridge two days before baking. Bake and voila!
Small--feeds 2-3 $26.99 Medium--feeds 5-6 $40 Large--feeds 10 $48
Kristi's Green Beans--Green beans, bacon, brown sugar, spices and butter make up this delicious side dish! Just bake :)
Small--$23 Medium $34 Large $38
Sweet Potato Casserole---Sweet potatoes, butter, coconut, pecans make up this special sweet potato recipe.
Small--$23 Medium $34 Large $38
Hash Brown Casserole--A family tradition in my family!! Hash browns, cheddar, sour cream, butter and more creates this cheesy yummy dish!
Small--$23 Medium $34 Large $38
Chicken Spaghetti----It's a favorite!!
Small--$24 Medium--$38 Large $46
Breakfast
Sausage Egg Casserole $35
Sausage Balls $18 a dozen
Appetizers
Candace's Corn Dip $22 a quart
Pineapple Cheese Ball $22
Sweets & Treats
Pecan Pie $30
Chocolate Pecan Pie $32
Salted Caramel Pecan Pie $32
Grandmama's Apple Pie $35
Chocolate Crinkle Pie $32
Cinnamon Rolls $20
Salted Caramel Ooey Gooeys $44
Sugar Cookie Ooey Gooey $44
Red Velvet Ooey Gooey's $44
Ooey Gooey Butter Bars 9x13 $44 Strawberry Ooey Gooey Butter Bars $44
Cream Cheese Brownies 9x13 $45 Caramel Turtle Brownies 9x13 $45
***All Brownies and Ooey Gooeys are 9x13 size***



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